CJ Shellfish Dasida 1kg is a Korean soup stock seasoning powder made to add deep seafood flavor and savory umami to everyday cooking. It is ideal for soups, stews, noodle broths, hot pots, seafood dishes, and stir-fried recipes.
This large 1kg pack is convenient for restaurants, food businesses, and home kitchens that cook often. It dissolves easily in hot water and helps create a rich, clean, and full-bodied shellfish broth taste with less preparation time.
