Sagol Gomtang (사골곰탕) is a traditional Korean soup made by simmering beef bones for a long time to create a deep, milky broth. This cup version combines that rich flavor with soft rice, offering a hearty and balanced meal without the need for cooking.
CJ Hetban Cupban Sagol Gomtang Gukbap is perfect for busy days, office meals, late-night comfort food, or travel, providing warmth and satisfaction in a convenient format.
