Make delicious homemade noodles, dumplings, and everyday recipes with premium Korean medium-strength flour 🌾✨ CJ Bekseol Flour Joonglyeok is a versatile multipurpose wheat flour with balanced texture and elasticity, perfect for Korean cooking and baking needs.
Ideal for handmade noodles, dumpling wrappers, pancakes, bread, and various savory dishes.
✅ Premium Korean medium-strength flour ✅ Smooth texture with balanced elasticity ✅ Perfect for noodles and dumplings ✅ Great for pancakes, bread, and baking ✅ Multipurpose flour for daily cooking
Net Weight: 1kg
Storage: Store in a cool, dry place away from moisture and direct sunlight.
Recommended Use:
Handmade noodles
Dumpling wrappers
Korean pancakes
Bread and baking recipes
General cooking applications
Preferred Diet:
Vegetarian Friendly
Vegan Friendly
Allergen Information:
Contains Wheat
May contain traces of soy due to shared manufacturing facilities
